MKX CONTINUOUS MIXER
The Exact MKX Continuous Mixer is designed to gently mix and knead ingredients producing highly developed doughs. This type of dough is typically used to make products such as bread, pizza, English muffins, hamburger buns and tortillas.
- Dough production rates from 200 to over 20,000 lbs / hour
- Consistent, repeatable dough all day, every day
- Easy sanitation and maintenance
- Food Safety guaranteed
- Reduced energy costs, smaller footprint, reduced labor costs
Learn more about Continuous Mixing
Learn more about Ingredient Handling Systems
- Bread Loaf
- Bread Bun
- English Muffin
- Hamburger Bun
- Tortilla