Electric Oven Zones
RBS Electric Oven Zones provide precise top and bottom air velocity and temperature control.
Ideal for:
Prism Convection Oven Zone
The Single Pass Prism Convection Zone is used as a setting, coloring, or drying zone.
Ideal for:
Emithermic Oven Zone
Better flexibility and control for baking biscuits & cookies.
Ideal for:
Emithermic XE Oven Zone
Simplified and more efficient baking for biscuit and cracker products
Ideal for:
