RBS is excited to sponsor a new 6-week podcast: Welcome to Troubleshooting Innovation. Joanie Spencer, Commercial Baking editor-in-chief and industry expert and consultant Dave Van Laar teamed up to help commercial baking companies navigate some of the most common pain points related to product innovation.

The first episode is a bakery trends overview. Join Dave and Joanie as they explore product development from concept to store shelves.

Listen to the podcast here