Omega V Dispenser

Salt, sesame seeds, poppy seeds

The Omega V Dispenser uses a rotating roll with precision machined pockets on the surface to consistently distribute topping material. As the roll rotates, the pockets scoop topping material from the bottom of the dispenser reservoir. The roll pocket size, depth and placement are determined by the type of material to be dispensed.

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Features & Specifications

See it in Action

Our cutting-edge equipment optimizes output and efficiency to improve your products and your process.
  • Electronically adjustable roll speed
  • Adjustable gates across the width of the roll balance the material flow from the reservoir
  • Material bridging and clumping is minimized by the reservoir leveling mechanism
  • Contact us for a full list of features and specifications.

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RBS equipment is designed and built to our SafeShield Program standards to ensure operator safety, easy and quick sanitation and food safety. Key SafeShield features for this machine are:

  • Guards are designed to meet the latest safety guidelines; electronically interlocked where appropriate
  • Automatic process limits operator interaction during production
  • [Optional] Access platform for safe operator access to the Dispenser during production

Learn more about SafeShield
Reading Bakery Systems provides the latest, custom designed control systems for your equipment. All control systems are designed and built in house. We stay up to date on the latest technologies, safety standards and control specifications to keep your production running safely and efficiently.
  • Electronic control of dispensing rate
  • Local controls can be provided for stand-alone unit